Is Bread, Soft Multigrain Dairy Free?
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Ingredients
Whole Wheat Flour, Wheat Flour Bleached, Water, Wheat Gluten, Brown Sugar, Wheat Bran, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Crushed Wheat, Cracked Rye, Cornmeal, Oats, Flaked Barley, Cracked Triticale (Wheat), Defatted Flaxseed Meal, Yeast, Honey, Whey (Milk), Cultured Whey (From Milk), Salt, Dough Conditioners (Soy Lecithin, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Malted Barley Flour, Yeast Nutrient (Ammonium Sulfate), Calcium Sulfate (Calcium), Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid, No Artificial Added
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf