Is bread Wheat Free?
Why it's not wheat free
- resistant wheat starch
- wheat gluten
- wheat protein isolate
- wheat starch
- oat fiber
resistant wheat starch
Dietitian noteWheat starch is the carbohydrate part of the grain.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WATER, RESISTANT WHEAT STARCH, WHEAT GLUTEN, YEAST, RESISTANT TAPIOCA STARCH, WHEAT PROTEIN ISOLATE, OAT FIBER, SUGAR, INULIN, SOYBEAN OIL, VINEGAR, SALT, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, POTASSIUM CHLORIDE, ASCORBIC ACID, WHEAT STARCH, SORBIC ACID (A PRESERVATIVE), HYDROGENATED SOYBEAN OIL, NATAMYCIN (A NATURAL MOLD INHIBITOR), SESAME FLOUR.
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About this product
Bread · Loaf, Slice


