Is breaded butterfly shrimp GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Shrimp (shrimp, salt, sodium tripolyphosphate) Enriched wheat flour, Soybean oil Water Corn starch Sugars (dextrose), Palm oil Yeast, Salt Sunflower oil Sodium bicarbonate Sodium acid pyrophosphate May contain: Sulphites Ingrédients : Crevettes (crevettes, sel, tripolyphosphate de sodium) Farine de blé enrichie, Huile de fève de soya Eau Amidon de mais Sucres (dextrose) Huile de palme • Levure, ● Sel Huile de tournesol Bicarbonate de sodium Pyrophosphate acide de sodium Peut contenir : Sulfites SAFE HANDLING MANIPULATION SÉCURITAIRE Do not refreeze thawed product, The product is cooked when an internal temperature of 74°C (165°F) is reached, Ne pas recongeler le produit décongelé, Le produit est cuit lorsque la température interne atteint 74 °C (165 °F),
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Often paired with GERD Friendly
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About this product
Seafood · Frozen, Piece