Is breaded butterfly shrimp Dairy Free?

Ingredients

Shrimp (shrimp, salt, sodium tripolyphosphate) Enriched wheat flour, Soybean oil Water Corn starch Sugars (dextrose), Palm oil Yeast, Salt Sunflower oil Sodium bicarbonate Sodium acid pyrophosphate May contain: Sulphites Ingrédients : Crevettes (crevettes, sel, tripolyphosphate de sodium) Farine de blé enrichie, Huile de fève de soya Eau Amidon de mais Sucres (dextrose) Huile de palme • Levure, ● Sel Huile de tournesol Bicarbonate de sodium Pyrophosphate acide de sodium Peut contenir : Sulfites SAFE HANDLING MANIPULATION SÉCURITAIRE Do not refreeze thawed product, The product is cooked when an internal temperature of 74°C (165°F) is reached, Ne pas recongeler le produit décongelé, Le produit est cuit lorsque la température interne atteint 74 °C (165 °F),

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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