Is BREADED VEAL PATTIES Gluten Free?

Ingredients

PATTIES: VEAL, MUSTARD. BREADING: BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), SALT, ROMANO CHEESE (PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES, SODIUM SILICO ALUMINATE ADDED TO PREVENT CAKING), SPICES, GARLIC POWDER, ONION POWDER, NATURAL FLAVOR. BATTER: WATER, YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, YELLOW CORN MEAL, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), DEXTROSE, CARBOXY METHYL CELLULOSE GUM, SOYA FLOUR, NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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