Is Perdue Simply Smart Organics Gluten Free Breaded Chicken Breast Nuggets - Frozen - 22oz Gluten Free?
Description
Perdue Simply Smart Organics Gluten Free Breaded Chicken Breast Nuggets are made from chopped and formed boneless skinless chicken breast. These nuggets are fully cooked and minimally processed. According to the manufacturer, they contain 30% fewer calories and 50% less fat than USDA data for breaded fried chicken. People who have tried these nuggets say they are delicious, not greasy, and not salty. The product comes in a frozen 22oz package.
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Description
Perdue Simply Smart Organics Gluten Free Breaded Chicken Breast Nuggets are made from chopped and formed boneless skinless chicken breast. These nuggets are fully cooked and minimally processed. According to the manufacturer, they contain 30% fewer calories and 50% less fat than USDA data for breaded fried chicken. People who have tried these nuggets say they are delicious, not greasy, and not salty. The product comes in a frozen 22oz package.
Ingredients
Organic Boneless Chicken Breast With Rib Meat, Water, Organic Rice Flour, Organic Yellow Corn Flour, Organic Yellow Corn Meal, Contains Less Than 2% Of Sea Salt, Organic Corn Starch, Organic Garlic Powder, Organic Cane Sugar, Organic Onion Powder, Raisin Juice Concentrate, Organic Honey, Organic White Pepper, Organic Black Pepper, Organic Yeast Extract, Organic Boneless Chicken Breast With Rib Meat, Organic Yeast Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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