Is Breakstone's All Natural Sour Cream Vegetarian?
Description
Creamy, tangy and smooth, this sour cream offers a thick, spreadable texture prized for dolloping on baked potatoes, tacos, and soups, stirring into dips and sauces, or folding into baked goods. Customer reviews commonly note consistent creaminess, reliable tang, and versatile performance across cooking, condiment uses, and everyday meals.
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Description
Creamy, tangy and smooth, this sour cream offers a thick, spreadable texture prized for dolloping on baked potatoes, tacos, and soups, stirring into dips and sauces, or folding into baked goods. Customer reviews commonly note consistent creaminess, reliable tang, and versatile performance across cooking, condiment uses, and everyday meals.
Ingredients
Cultured Pasteurized Grade A Milk And Cream, Enzymes, Cultured Pasteurized Grade A Milk And Cream, Enzymes
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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