Is Breakstone's Large Curd 2% Milkfat Lowfat Cottage Cheese, 16 oz Tub Vegetarian?

Description
Creamy, mildly tangy with noticeable large curds, this cottage cheese has a soft, lumpy texture and moist mouthfeel. Commonly used as a topping for fruit or toast, stirred into salads, blended into dips, or served with crackers. Reviewers note pleasant flavor, occasional excess liquid, and variable curd sizes across batches.

Description
Creamy, mildly tangy with noticeable large curds, this cottage cheese has a soft, lumpy texture and moist mouthfeel. Commonly used as a topping for fruit or toast, stirred into salads, blended into dips, or served with crackers. Reviewers note pleasant flavor, occasional excess liquid, and variable curd sizes across batches.
Ingredients
Cultured Pasteurized Grape A Skim Milk And Cream, Whey, Contains Less Than 2% Of Modified Food Starch, Salt, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin A Palmitate, Vitamin D3, Cultured Pasteurized Grape A Skim Milk And Cream, Vitamin D3
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


