Is Brew Pub Lotzza Motzza Mac Attack Mac & Cheese Pizza GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- sauce cheese whey
- low moisture part skim mozzarella cheese cultured pasteurized part skim milk
- lard BHA propyl gallate with citric acid added
- garlic
- cheddar cheese pasteurized milk
- cheddar cheese milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Crust Wheat Flour Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid, Water, Lard Bha Propyl Gallate With Citric Acid Added, To Help Protect Flavor, Soy Bean Oil, Dough Conditioner Whey, L-cysteine, Mono-hydrochloride, Salt, Sugar, Yeast, Low Moisture Part Skim Mozzarella Cheese Cultured Pasteurized Part Skim Milk, Enzymes, Elbow Macaroni Water, Enriched Durum Semolina Durum Semolina Wheat Flour, Ferrous Sulfate, Thiamine Mononitrate, Sauce Cheese Whey, Palm Oil, Modified Corn Starch, Modified Tapioca Starch, Less Than 2% Of: Cheddar Cheese Milk, Cultures, Salt And Enzymes, Maltodextrin, Sodium Phosphate, Mono & Diglycerides, Annatto Color, Disodium Inosinate, Fd&c Yellow 6, Cheddar Cheese Pasteurized Milk, Cheese Cultures, Annatto, Garlic
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
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Where to buy
Brew Pub Lotzza Motzza Mac Attack Mac & Cheese Pizza is available at 2 retailers
About this product
Frozen Meal · Frozen, Whole


