Is Brew Pub Lotzza Motzza Mac Attack Mac & Cheese Pizza Low FODMAP?
Ingredients
Crust Wheat Flour Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid, Water, Lard Bha Propyl Gallate With Citric Acid Added, To Help Protect Flavor, Soy Bean Oil, Dough Conditioner Whey, L-cysteine, Mono-hydrochloride, Salt, Sugar, Yeast, Low Moisture Part Skim Mozzarella Cheese Cultured Pasteurized Part Skim Milk, Enzymes, Elbow Macaroni Water, Enriched Durum Semolina Durum Semolina Wheat Flour, Ferrous Sulfate, Thiamine Mononitrate, Sauce Cheese Whey, Palm Oil, Modified Corn Starch, Modified Tapioca Starch, Less Than 2% Of: Cheddar Cheese Milk, Cultures, Salt And Enzymes, Maltodextrin, Sodium Phosphate, Mono & Diglycerides, Annatto Color, Disodium Inosinate, Fd&c Yellow 6, Cheddar Cheese Pasteurized Milk, Cheese Cultures, Annatto, Garlic
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


