Is Breyers 100% Grade A Milk Waffle Cone Vanilla with Chocolate Chips Frozen Dessert Ice Cream Gluten Free?

Ingredients

Milk, Caramel Swirl [Sugar, Water, Corn Syrup, High Fructose Corn Syrup, Nonfat Milk Solids, Butter (Cream, Salt), Salt, Molasses, Pectin, Soy Lecithin, Natural Flavor, Potassium Sorbate (Preservative), Sodium Citrate, Lactic Acid], Fudge Covered Waffle Cone Pieces [Fudge Coating (Sugar, Coconut Oil, Cocoa, Nonfat Dry Milk, Whole Milk Powder, Anhydrous Milkfat, Soy Lecithin, Vanilla, Natural Flavor), Waffle Cone (Unbleached Unenriched Wheat Flour, Sugar, Soybean Oil, Soy Lecithin, Vanilla Salt)], Corn Syrup, Sugar, Cream, High Fructose Corn Syrup, Chocolatey Chips [Sugar, Coconut Oil, Dutched Cocoa {Processed With Alkali), Milkfat, Soy Lecithin, Vanilla Extract], Less Than 2% of: Whey, Vegetable Gums (Guar, Carob Bean, Tara), Mono and Diglycerides, Natural Flavors, Vitamin A Palmitate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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