Is Brioche au miel glacée Vegan?

Ingredients

Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, acid folic), Sugar, Water, Vegetable oil (cottonseed oil and/or palm oil and/or soybean oil), Glucose-fructose, Yeast, Soy flour, Dextrose, Honey, Mono and diglycerides, Whey, Wheat starch, Salt, Vital wheat gluten, Corn flour, Nonfat milk, Agar, Leavening (sodium acid pyrophosphate, sodium bicarbonate), Preservatives (calcium propionate, potassium sorbate, sodium benzoate, methyl and propyl parabens), Spices, Sodium stearoyl lactylate, DATEM, Guar gum, Natural and artificial flavor, Yeast nutrients (calcium carbonate, ammonium sulfate and/or ammonium chloride, cornstarch, calcium sulfate), Xanthan gum, Ascorbic acid, Enzymes, Colouring (annatto, turmeric), L-cysteine, Artificial color, Eggs.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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