Is Brioche Christmas tree Gluten Free?


Ingredients
Farine enrichie (ble), Eau, Sucres (sucre, sirop de sucre inverti, maltodextrine), Pépites de chocolat (sucre, pâte de cacao, beurre de cacao, arome naturel de vanille, lécithine de tourmesol et/ou sel d'ammonium de glyceride phosphorylé (émulsifiants)), Blanc d'oeuf, Euf entier, Amidon transforme, Substances laitières modifiées, Levure, Hulle de canola, Huile de palme, Gluten de blé, Arômes naturels, Sel, Ardme artificiel, Propionate de calcium (conservateur), Esters tartriques des mono-et diglycerides acétyles, Levure désactivée, Mono-et diglycerides d'acides gras Acide sorbique (conservateur), Gomme de xanthane épaississant), Carotenes, Enzymes. Contient: Ble, Lait, (Eut Peut contenir: Amandes.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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