Is Brioche Slider Buns Wheat Free?
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Why it's not wheat free
- wheat flour
- cultured wheat flour
- wheat gluten
- wheat starch
- malted wheat flour
- wheat protein isolate
- enriched flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, less than 2% of: buttermilk with natural flavor (cream, natural flavor), cultured wheat flour, preservative, mono - and diglycerides, soy oil, salt, wheat gluten, wheat flour, wheat starch, wheat protein isolate, wheat flour, diacetyl flavor, malted wheat flour, eggs, enzymes, sunflower oil, inactive yeast, turmeric color, sunflower lecithin, sodium alginate, ascorbic acid
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