Is British Turkey Turkey Gravy Gluten Free?

Ingredients

Turkey Stock (43%) [water, Turkey, Turkey Extract], Chicken Stock (42%) [water, Chicory Extract, Yeast Extract, Salt, Flavouring, Sugar, Onion Powder, Chicken Extract], Onion, Cornflour, Sauvignon Blanc, Chicory Extract, Chicken Fat, Rice Flour, Potato Starch, Soft Brown Sugar, Salt, Flavourings, Black Treacle, Chicken, Tapioca Starch, White Wine Vinegar, Yeast Extract, Maize Flour, Onion Powder, Buckwheat Flour, Sage, Carrot Powder, Black Pepper, Tomato Powder, Rosemary, Thyme, Bay Leaf. Contains Egg.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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