Is Brown Butter Chocolate Chunk Cookie, 2 oz GERD Friendly?
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Why it's not GERD friendly
- butter pasteurized cream
- citric acid added
- pasteurized cream
- cocoa butter
- unsweetened chocolate
- semi sweet chocolate chunks
- milk
- non-fat dry milk
- milk protein concentrate
- powdered milk
butter pasteurized cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Semi Sweet Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin), Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Brown Sugar, Butter (Pasteurized Cream, Lactic Acid, Starter Distillate), Organic Cane Sugar, Liquid Egg (Citric Acid Added), Butter Pasteurized Cream, Lactic Acid, Starter Distillate, Powdered Milk (Milk Protein Concentrate, Non-fat Dry Milk, Lactose), Sea Salt, Baking Soda, Vanilla Flavor (Water, Glycerin, Alcohol, Caramel Color, Vanilla Extract)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 9 ingredients that contain dairy.
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