Is BSC Mousse Low Carb Bar Strawberries and Cream Vegan?


Ingredients
No Added Sugar White Choc Paste (Sweetener (Maltitol), Vegetable Fat, Milk Solids 15%, Emulsifier (Soy 322), Natural Flavours, Intense Sweetener (960), Salt), BSc Protein Blend (Hydrolysed Collagen, Milk Protein Concentrate, Soy Protein Crisps, Calcium Caseinate (Milk), Whey Protein Isolate (Milk)), No Added Sugar Protein Milk Chocolate 20% (Sweetener (Maltitol), Cocoa Solids 33%, Milk Solids 20%, Soy Protein Isolate, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavour), Polydextrose, Sweetener (Sorbitol), Humectant (Glycerol), Glycine, Waffle Crunch 2% (Contains Natural Colour (Caramel I) (Wheat, Soy)), Natural Flavour, Sunflower Oil, Natural Colour (150a, 160a), Emulsifier (Soy Lecithin), Salt, Antioxidant (Vitamin E). Contains Wheat, Gluten, Milk, Soy. May be present: Peanut, Sesame, Almond, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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