No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Bucky's Best Pizza Co. Ultra Thin Crust Pizza Sausage & Pepperoni Italian Sausage, Mozzarella Cheese and Pepperoni, Sausage & Pepperoni Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

WHEAT FLOUR, WATER, PALM OIL (PALIN OIL, NATURAL FLAVORS, AND BETA CAROTENE), YEAST, SELT, CALCIUM PROPIONATE, SUGAR, LCYSTEINE., TOMATO PURCE (WATER TOMATO PASTE), SALT, SUGAR, SPICES, GARLIC POWDER BEET POWDER (COLOR), POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE) CITRIC ACID, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES SALT, ENZYMES), COM STARCH AND/OR CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE). PORK, WATER SALT, SPICES, CORN SYRUP SOLIDS, PAPRIDA, FLAVORING, DISODIUMN INOSINATE AND DISODIUM GUANYLATE, BHA BHT, PROPYL GALLATE PORK, BEEF SALT SPICES, DEXTROSE LECTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.