Is BUFFALO BLUE CHEESE DIP, BUFFALO BLUE CHEESE Low FODMAP?

Ingredients
SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM, GARLIC POWDER), BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), DISTILLED VINEGAR, CITRUS FIBER, SALT, SUGAR, NATURAL FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEESE FLAVOR, SALT), DRIED GARLIC, CULTURED SKIM MILK, DEHYDRATED ONION, SPICES, LEMON JUICE CONCENTRATE, PARSLEY, OLEORESIN PAPRIKA (COLOR), XANTHAN GUM, BETA CAROTENE (COLOR), ANNATTO (COLOR).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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BUFFALO BLUE CHEESE DIP, BUFFALO BLUE CHEESE is available at 1 retailer
About this product
Dip · Spreadable


