Is BUFFALO STYLE CHICKPEA SNACKS, BUFFALO STYLE Gluten Free?

Ingredients

CHICKPEAS, SUNFLOWER OIL, BUFFALO SEASONING (SUGAR, SALT, HOT SAUCE [AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER], SPICE, ORGANIC VINEGAR POWDER [ORGANIC RICE MALTODEXTRIN, ORGANIC WHITE DISTILLED VINEGAR], MALTODEXTRIN, PAPRIKA, YEAST EXTRACT, GARLIC POWDER, ONION POWDER, CITRIC ACID, PAPRIKA EXTRACTIVES, NATURAL FLAVOR, LACTIC ACID, CONTAINS 2% OR LESS OF: SILICON DIOXIDE [TO PREVENT CAKING]).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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