Is BUFFALO-STYLE SEASONED CHICKEN BREAST AND SHREDDED MOZZARELLA ON TOP OF MACARONI IN SPICY CHEDDAR CHEESE SAUCE, BUFFALO-STYLE CHICKEN MAC 'N CHEESE Alpha-Gal?

Ingredients

Macaroni And Cheese: Cooked Pasta (Water, Durum Flour (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Egg Whites), Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto (Color)), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese (Granular And Blue (Pasteurized Milk, Cheese Culture, Salt, Enzyme)), Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color), Buffalo Seasoned Chicken Breast: Chicken Breast, Olive Oil, Isolated Soy Protein Product (Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Potassium Chloride, Paprika, Dried Frank''s Red Hot Buffalo Wings Sauce Distilled Vinegar, Aged Cayenne Red Peppers, Canola Oil, Natural Flavor, Garlic Powder, Maltodextrin, Flavorings, Cheese Topping: Part Skim Mozzarella Cheese Pasteurized Part Skim Milk, Skim Milk, Cultures, Enzymes, Parsley, Macaroni And Cheese: Cooked Pasta Water, Durum Flour Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Dried Egg Whites, Cheddar Club Cheese Pasteurized Cultured Milk, Annatto (Color)), Cayenne Pepper Sauce Aged Cayenne Red Peppers, Distilled Vinegar, Cheese Flavor Whey, Cheese Granular And Blue Pasteurized Milk, Cheese Culture, Enzyme, Sunflower Oil, Sodium Phosphate, Lactic Acid, Beta Carotene (Color), Buffalo Seasoned Chicken Breast: Chicken Breast, Isolated Soy Protein Product Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin, Parsley

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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