Is Bugles Nacho Cheese Flavor Crispy Corn Snacks, 7.5 oz Value Size Bag Vegan?

Description
The Bugles Nacho Cheese Flavor Crispy Corn Snacks are a popular choice among snack lovers. With no trans fat, these crispy corn snacks are a guilt-free indulgence. Bugles, General Mills' first snack entry, have captured the hearts of both kids and adults. People love the taste of these snacks, making them a great option for fun and enjoyment. The 75 oz value size bag ensures that you have plenty to share with friends and family. Enjoy the delicious nacho cheese flavor of Bugles and satisfy your snack cravings with this tasty treat.

Description
The Bugles Nacho Cheese Flavor Crispy Corn Snacks are a popular choice among snack lovers. With no trans fat, these crispy corn snacks are a guilt-free indulgence. Bugles, General Mills' first snack entry, have captured the hearts of both kids and adults. People love the taste of these snacks, making them a great option for fun and enjoyment. The 75 oz value size bag ensures that you have plenty to share with friends and family. Enjoy the delicious nacho cheese flavor of Bugles and satisfy your snack cravings with this tasty treat.
Ingredients
DEGERMED YELLOW CORN MEAL, VEGETABLE OIL (COCONUT AND/OR PALM KERNEL), SUGAR, SALT, MALTODEXTRIN. CONTAINS 2% OR LESS OF: WHEY POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, BAKING SODA, DRIED GARLIC, DRIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, TOMATO POWDER, SPICES, DRIED ONION, CITRIC ACID, DRIED ENZYME MODIFIED ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), COLOR (PAPRIKA EXTRACT, RED 40 LAKE, YELLOW 6 LAKE, ANNATTO EXTRACT, AND TURMERIC EXTRACT), ENZYME MODIFIED BUTTER, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, NONFAT DRY MILK, BUTTER (CREAM, SALT), FRESHNESS PRESERVED BY BHT.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


