Is Bugles Nacho Cheese Flavor Crispy Corn Snacks, 7.5 oz Value Size Bag Vegetarian?
Description
The Bugles Nacho Cheese Flavor Crispy Corn Snacks are a popular choice among snack lovers. With no trans fat, these crispy corn snacks are a guilt-free indulgence. Bugles, General Mills' first snack entry, have captured the hearts of both kids and adults. People love the taste of these snacks, making them a great option for fun and enjoyment. The 75 oz value size bag ensures that you have plenty to share with friends and family. Enjoy the delicious nacho cheese flavor of Bugles and satisfy your snack cravings with this tasty treat.
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Description
The Bugles Nacho Cheese Flavor Crispy Corn Snacks are a popular choice among snack lovers. With no trans fat, these crispy corn snacks are a guilt-free indulgence. Bugles, General Mills' first snack entry, have captured the hearts of both kids and adults. People love the taste of these snacks, making them a great option for fun and enjoyment. The 75 oz value size bag ensures that you have plenty to share with friends and family. Enjoy the delicious nacho cheese flavor of Bugles and satisfy your snack cravings with this tasty treat.
Ingredients
DEGERMED YELLOW CORN MEAL, VEGETABLE OIL (COCONUT AND/OR PALM KERNEL), SUGAR, SALT, MALTODEXTRIN. CONTAINS 2% OR LESS OF: WHEY POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, BAKING SODA, DRIED GARLIC, DRIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, TOMATO POWDER, SPICES, DRIED ONION, CITRIC ACID, DRIED ENZYME MODIFIED ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), COLOR (PAPRIKA EXTRACT, RED 40 LAKE, YELLOW 6 LAKE, ANNATTO EXTRACT, AND TURMERIC EXTRACT), ENZYME MODIFIED BUTTER, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, NONFAT DRY MILK, BUTTER (CREAM, SALT), FRESHNESS PRESERVED BY BHT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.