Is BUITONI, CHEESE & ROASTED GARLIC TORTELLONI GERD Friendly?
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Ingredients
DURUM WHEAT FLOUR (SEMOLINA, DURUM FLOUR), WATER, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), MOZZARELLA CHEESE (CULTURED MILK, CULTURED SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, BREAD CRUMBS (FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), 2% OR LESS OF CREAM, CANOLA OIL, CHEDDAR CHEESE PASTE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, NATURAL FLAVOR, ENZYMES), ROASTED GARLIC, DEHYDRATED GARLIC, SALT, BASIL, SPICES, DRIED RED PEPPERS, SOY LECITHIN.
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