Is Buitoni® Mushroom Agnolotti Refrigerated Pasta Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply.

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Why it's not alpha-gal friendly

carrageenan
cultured part skimmed cow's milk
butter
grana padano cheese
skim milk
cream
cultured part-skim milk
parmesan cheese

carrageenan

Dietitian note

Although not derived from mammals, carrageenan (extracted from red algae) contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+4 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Filling: Portabello Mushrooms, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Cream, Water, Wheat Flour, Salt, Onions, Salted Madeira Wine (Madeira Wine, Salt), Sugar, Skim Milk, Eggs, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Mushroom Base (Rehydrated Mushrooms, Salt, Cane Sugar, Butter [Cream, Salt], Potato Starch), Carrageenan, Roasted Garlic, Yeast Extract, Spices, Sunflower Oil. Dough: Ground Durum Wheat, Eggs, Water.

Check Buitoni® Mushroom Agnolotti Refrigerated Pasta against your own diets in the app.

Take it with you

Scan to open Buitoni® Mushroom Agnolotti Refrigerated Pasta in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Buitoni® Mushroom Agnolotti Refrigerated Pasta in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.