Is Bulk Dark Chocolate-Covered Malt Balls, 1.5 Lb. Bag Gluten Free?

Ingredients

Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin (An Emulsifier), Vanillin (Artificial Flavor)), Malt Ball Center Corn Syrup, Sugar, Malted Milk Powder Barley Malt, Wheat Flour, Milk, Bicarbonate Of Soda, Salt, Whey, Vegetable Oils Palm Kernel, Partially Hydrogenated Palm, Cocoa (Processed With Alkali), Skim Milk, Natural And Artificial Flavor, Soy Lecithin (An Emulsifier), Confectioners Glaze

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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