Is Bulla Crunch Caramel, Strawberry & Honeycomb 8 pack Gluten Free?

Ingredients

Caramel Ice Cream: Fresh Milk, Liquid Sugar (Sugar, Water), Fresh Cream, Milk Solids, Maltodextrin (Maize), Emulsifier (471), Colours (150c, 160a, 160b), Flavour, Thickeners (412, 407a), Strawberry Ice Cream: Fresh Milk, Liquid Sugar (Sugar, Water), Fresh Cream, Milk Solids, Maltodextrin (Maize), Reconstituted Strawberry Juice (2%), Emulsifier (471), Thickeners (412, 407a), Flavour, Colours (162, 160b), Honeycomb Ice Cream: Fresh Milk, Liquid Sugar (Sugar, Water), Fresh Cream, Milk Solids, Maltodextrin (Maize), Emulsifier (471), Flavour, Thickeners (412, 407a), Colours (100, 160a, 160b), Compounded Chocolate (21%): Vegetable Oil, Sugar, Cocoa Solids, Milk Solids, Emulsifiers (322 Soy, 476), Flavour, Salt, Vanilla Biscuit Crumb (1.7%): Wheat Flour, Sugar, Vegetable Oil (Antioxidants (322 Soy, 307 Soy)), Wheat Glucose Syrup, Malt Extract (Barley, Rice), Raising Agent (500), Salt, Contains no less than 10% Milk Fat in Ice Cream

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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