Is Bulletproof Protein Crisp Bar Coconut Chocolate Chip Gluten Free?
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Ingredients
Calcium, Iron, Potassium, Pea protein crisps (pea protein, tapioca starch, calcium carbonate), almond butter, inulin, prebiotic tapioca fiber, roasted almonds, pea protein, chocolate chips (unsweetened chocolate, erythritol, cocoa butter, stevia, sunflower lecithin), gum acacia, shredded coconut, glycerin, almond meal. Less than 2%: Erythritol, cocoa butter, MCT oil (caprylic and capric acid triglycerides from high refined coconut oil), coconut natural flavor, sunflower lecithin, sea salt, natural flavors, mixed tocopherols, stevia leaf extract, monk fruit extract. CONTAINS: COCONUTS, ALMONDS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.