This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Bull's-Eye Sweet & Sticky BBQ Sauce Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

The sauce delivers a sweet, sticky finish and thick, glossy texture, commonly used as a glaze, baste, or dipping sauce for grilled meats, sandwiches, and wings. Customer reviews often mention bold smoky flavor, good adhesion for glazing, bottle use, and occasional remarks about being overly sweet or messy during application.

Ingredients

Sugar/glucose-fructose, Water, Tomato Paste, Apple Cider Vinegar, Cooking Molasses, Vinegar, Salt, Modified Cornstarch, Mustard, Dried Onions, Spices Natural Hickory Smoke Flavour, Dried Garlic, Natural Flavour, (B396a), Contains: Mustard

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.