Is La Choy Sweet & Sour Stir Fry Sauce & Marinade, 14.8-oz. Bottle Gluten Free?
Description
Bright, tangy-sweet Asian-style sauce with a glossy, syrupy texture that clings to proteins and vegetables. Commonly used as a stir-fry sauce, glaze, or marinade for chicken, pork, shrimp, and tofu. Reviewers note convenient bottle dispensing, easy home use, and a pronounced sweetness that some find imbalanced to particular taste preferences.
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Description
Bright, tangy-sweet Asian-style sauce with a glossy, syrupy texture that clings to proteins and vegetables. Commonly used as a stir-fry sauce, glaze, or marinade for chicken, pork, shrimp, and tofu. Reviewers note convenient bottle dispensing, easy home use, and a pronounced sweetness that some find imbalanced to particular taste preferences.
Ingredients
Water, Sugar, Distilled Vinegar, Modified Corn Starch, Less than 2% of: Salt, Pineapple Juice Concentrate, Dried Red Bell Peppers, Oleoresin Paprika.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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La Choy Sweet & Sour Stir Fry Sauce & Marinade, 14.8-oz. Bottle