Is Bundaberg Diet Ginger Beer Dairy Free?
Description
Bold, spicy ginger flavor offers a warming, zesty bite complemented by crisp, persistent carbonation and a slightly viscous mouthfeel. Commonly consumed chilled on its own, poured over ice, or used as a mixer in cocktails and mocktails; reviewers frequently note robust, authentic taste and occasional variability between batches and packaging.
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Description
Bold, spicy ginger flavor offers a warming, zesty bite complemented by crisp, persistent carbonation and a slightly viscous mouthfeel. Commonly consumed chilled on its own, poured over ice, or used as a mixer in cocktails and mocktails; reviewers frequently note robust, authentic taste and occasional variability between batches and packaging.
Ingredients
Carbonated Water, Ginger Root (1.4%), Cane Sugar, Flavor, Yeast, Citric Acid, Malic Acid, Preservatives (potassium Sorbate, Sodium Benzoate), Antioxidant (ascorbiccariame, Stabilizer (guar Gum), Acesulfame Potassium, Sucralose. Contains: Phenylalanine
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.