Is Bunny® Original Thin White Enriched Sandwich Bread 24 oz. Loaf Low FODMAP?

Description
Soft, thin-sliced white sandwich bread with a mild, slightly sweet flavor and pillowy texture. Commonly used for sandwiches, toast, grilled sandwiches, and quick snacks; slices hold spreads and fillings though some reviewers note the thinness can make hearty fillings less supported. Overall praised for softness and everyday versatility and convenience.

Description
Soft, thin-sliced white sandwich bread with a mild, slightly sweet flavor and pillowy texture. Commonly used for sandwiches, toast, grilled sandwiches, and quick snacks; slices hold spreads and fillings though some reviewers note the thinness can make hearty fillings less supported. Overall praised for softness and everyday versatility and convenience.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)), Water, Yeast, Corn Syrup, Contains 2% Or Less Of The Following: Soybean Oil, Wheat Gluten, Salt, Dough Conditioners (Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate And Sorbic Acid (To Retain Freshness), Yeast Nutrients (Calcium Carbonate, Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate, Citric Acid), Hydrogenated Vegetable Oil, Soy Lecithin
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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