Is Bunny® Soft-Twist Original White Enriched Bread 16 oz. Loaf Alpha-Gal?
Description
Soft, pillowy white bread with a mild, slightly sweet flavor and fine crumb, commonly used for classic sandwiches, toast, and grilled cheese. Customers frequently note its tender texture and consistent slicing, praising freshness and suitability for everyday meals, while occasional comments mention a preference for firmer toasting performance for some.
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Description
Soft, pillowy white bread with a mild, slightly sweet flavor and fine crumb, commonly used for classic sandwiches, toast, and grilled cheese. Customers frequently note its tender texture and consistent slicing, praising freshness and suitability for everyday meals, while occasional comments mention a preference for firmer toasting performance for some.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)), Water, Yeast, Corn Syrup, Contains 2% Or Less Of The Following: Wheat Gluten, Soybean Oil, Salt, Dough Conditioner (Mono- And Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Citric Acid, Ascorbic Acid), Calcium Propionate And Sorbic Acid (To Retain Freshness), Soy Flour, Yeast Nutrients (Calcium Carbonate, Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Hydrogenated Vegetable Oil, Soy Lecithin
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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