Is Burman's Kansas City Style Barbecue Sauce GERD Friendly?

Description
Sweet, smoky and tang-forward flavor with a thick, glossy texture that adheres well to grilled meats; commonly used as a glaze, basting sauce, or dipping condiment for ribs, chicken and pulled pork. Customer feedback notes thickness and sweetness for glazing, with occasional comments that sweetness may be prominent to some.
Why it's a maybe for GERD friendly
- garlic powder
- tomato paste
- apple cider vinegar
- distilled white vinegar
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, smoky and tang-forward flavor with a thick, glossy texture that adheres well to grilled meats; commonly used as a glaze, basting sauce, or dipping condiment for ribs, chicken and pulled pork. Customer feedback notes thickness and sweetness for glazing, with occasional comments that sweetness may be prominent to some.
Ingredients
Cane Sugar, Water, Yellow Mustard (distilled White Vinegar, Mustard Seed, Water, Salt, Turmeric, Natural Flavor), Distilled White Vinegar, Tomato Paste, Apple Cider Vinegar, Corn Starch, Salt, Blackstrap Molasses, Spices, Garlic Powder, Onion Powder, Xanthan Gum, Natural Smoke Flavor. Contains Mustard.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Sauce · Bottle, Liquid


