Is Burman's Light Mayonnaise GERD Friendly?
Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy texture; reviewers commonly note its spreadability and lighter mouthfeel. Typical uses include sandwiches, wraps, potato and pasta salads, and dips. Customers often praise convenience and versatility while occasionally commenting that flavor and thickness are milder than full‑fat varieties.
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Why it's not GERD friendly
- contains less than 2% of natural flavor, lemon juice concentrate potassium sorbate
- lemon juice concentrate potassium sorbate
- sugar distilled vinegar
contains less than 2% of natural flavor, lemon juice concentrate potassium sorbate
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.
Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy texture; reviewers commonly note its spreadability and lighter mouthfeel. Typical uses include sandwiches, wraps, potato and pasta salads, and dips. Customers often praise convenience and versatility while occasionally commenting that flavor and thickness are milder than full‑fat varieties.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybean Oil, Modified Corn Starch, Whole Eggs And Egg Yolks, Sugar Distilled Vinegar, Salt, Contains Less Than 2% Of Natural Flavor, Lemon Juice Concentrate Potassium Sorbate (a Preservative) *, Calcium Disodium Edta To Protect Flavor, Paprika Extract For Color,. Contains: Eggs.
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Where to buy
Burman's Light Mayonnaise is available at 1 retailer
About this product
Condiment · Bottle