Is Burman's Real Mayonnaise Low FODMAP?
Description
Creamy, mild-flavored mayonnaise with a smooth, spreadable texture, commonly used to enrich sandwiches, wraps, salads, and dips or to bind tuna and egg salads. Customer reviews note consistent creaminess and pleasant mouthfeel, reliable everyday performance, occasional packaging concerns, perceived good value, and easy refrigerated storage reported by many shoppers online.
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Description
Creamy, mild-flavored mayonnaise with a smooth, spreadable texture, commonly used to enrich sandwiches, wraps, salads, and dips or to bind tuna and egg salads. Customer reviews note consistent creaminess and pleasant mouthfeel, reliable everyday performance, occasional packaging concerns, perceived good value, and easy refrigerated storage reported by many shoppers online.
Ingredients
Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta (used To Protect Quality), Natural Flavors, Oleoresin Paprika (for Color). Contains: Eggs.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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