Is Burman's Real Mayonnaise Gluten Free?
Description
Creamy, mild-flavored mayonnaise with a smooth, spreadable texture, commonly used to enrich sandwiches, wraps, salads, and dips or to bind tuna and egg salads. Customer reviews note consistent creaminess and pleasant mouthfeel, reliable everyday performance, occasional packaging concerns, perceived good value, and easy refrigerated storage reported by many shoppers online.
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Description
Creamy, mild-flavored mayonnaise with a smooth, spreadable texture, commonly used to enrich sandwiches, wraps, salads, and dips or to bind tuna and egg salads. Customer reviews note consistent creaminess and pleasant mouthfeel, reliable everyday performance, occasional packaging concerns, perceived good value, and easy refrigerated storage reported by many shoppers online.
Ingredients
Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta (used To Protect Quality), Natural Flavors, Oleoresin Paprika (for Color). Contains: Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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