Is Burman's Real Mayonnaise Gluten Free?
Description
Creamy, smooth and mildly tangy, this mayonnaise offers a thick, spreadable texture favored for sandwiches, wraps, and deli-style salads. Consumers commonly note consistent creaminess, easy spreading, and versatility for dips, dressings, and potato or egg salads. Reviewers often cite reliability and straightforward flavor in everyday kitchen use and simple packaging.
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Description
Creamy, smooth and mildly tangy, this mayonnaise offers a thick, spreadable texture favored for sandwiches, wraps, and deli-style salads. Consumers commonly note consistent creaminess, easy spreading, and versatility for dips, dressings, and potato or egg salads. Reviewers often cite reliability and straightforward flavor in everyday kitchen use and simple packaging.
Ingredients
Soybean Oil, Water, Whole Eggs And Egg Yolks, Distilled And Cider Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate, Natural Flavors, Oleoresin Paprika, Calcium Disoidum Edta Added To Protect Flavor. Contains Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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