Is Burman's Stone Ground Gluten Free?

Description
Coarse, grainy condiment offering a pronounced tangy flavor and mild, lingering heat. Thick texture with coarse granules provides tactile bite. Commonly spread on sandwiches and hot dogs and incorporated into marinades, dressings, and glazes. Reviewers frequently cite authentic texture, balanced flavor, and versatility for everyday use and consistent quality overall.

Description
Coarse, grainy condiment offering a pronounced tangy flavor and mild, lingering heat. Thick texture with coarse granules provides tactile bite. Commonly spread on sandwiches and hot dogs and incorporated into marinades, dressings, and glazes. Reviewers frequently cite authentic texture, balanced flavor, and versatility for everyday use and consistent quality overall.
Ingredients
Waer, Mustard Seed, Vinegar, Salt, Citric Acid, Turmeric.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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