Is BUTTER CHICKEN SAVORY CHICKEN AND VEGETABLES IN A CREAMY, BUTTERY TOMATO SAUCE, ROLLED INTO A CRISPY WRAPPER SPRING ROLLS, BUTTER CHICKEN Low FODMAP?

Ingredients

Water, Enriched Flour (Wheat Flour, Amylase, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Liquid Whole Egg, Corn Starch, Dextrose, Soy Lecithin, Salt, Filling: Cooked Chicken Meat, Light Whipping Cream (Cream, Carrageenan), Onion, Carrots, Water Chestnuts, Tomatoes (Tomatoes, Citric Acid), Garlic, Tomato Paste, Rice Starch, Modified Corn Starch, Honey, Natural Flavor, Spice, Yeast Extract, Salt, Sugar, Turmeric, Natural Flavoring, Spice & Color (Turmeric), Seasoning (Spices, Salt, Sugar, Garlic Powder, Onion Powder, Paprika), Ginger Puree (Ginger, Water), Butter (Cream, Salt), Concentrated Lemon Juice, Dough: Water, Concentrated Lemon Juice

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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