Is Butter Menthol Lozenges Gluten Free?


Ingredients
menthol 3mg, sodium ascorbate 11,25mg equivalent to ascorbic acid (vitamin c) 10mg, also contains sugars, milk products, soya bean products, each lozenge contains sodium 12mg, vitamins can only be of assistance if the dietary vitamin intake is inadequate, storage information store below 30°c in a dry place, made in australia 9 300605 252103 12244365 26790 43909347
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


