Is Buttercup Country Split Wholemeal Bread 450g Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wholemeal wheat flour (47%), water, wheat flour, yeast, wheat bran, canola oil, iodised salt, wheat gluten, sesame seed, soy flour, vegetable emulsifiers (481, 471, 472e), preservative (282), barley malt flour, vitamins (thiamin, folic acid).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Explore other diets
Often paired with Dairy Free
This product may or may not be vegan as it lists 2 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 5 ingredients that contain gluten.
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Where to buy
Buttercup Country Split Wholemeal Bread 450g is available at 1 retailer
About this product
Bread · Loaf