Is Butterfingers Gluten Free Pure Butter Shortbread Vegan?
Description
Butterfingers gluten free pure butter shortbread is a renowned product offered by Walkers. It is made using a 100-year-old family recipe and is known for its unique bite. The shortbread is both crunchy and crumbly, providing a delightful texture. The butter used in this product is derived from the finest natural ingredients, ensuring its quality. While no specific information about customer opinions is provided, it can be inferred that people appreciate the use of gluten-free ingredients and the richness of pure butter in this shortbread. Overall, butterfingers gluten free pure butter shortbread is a beloved and well-regarded product by Walkers.
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Description
Butterfingers gluten free pure butter shortbread is a renowned product offered by Walkers. It is made using a 100-year-old family recipe and is known for its unique bite. The shortbread is both crunchy and crumbly, providing a delightful texture. The butter used in this product is derived from the finest natural ingredients, ensuring its quality. While no specific information about customer opinions is provided, it can be inferred that people appreciate the use of gluten-free ingredients and the richness of pure butter in this shortbread. Overall, butterfingers gluten free pure butter shortbread is a beloved and well-regarded product by Walkers.
Ingredients
Gluten Free Flour (tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464, Emulsifier (471), Vegetable Gum (415)), Butter (incl Salt) 30%, Sugar. This Product Contains Dairy. This Product Is Made On Equipment That Also Manufacturers Products Containing Tree Nuts, Soy And Milk Products.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.