Is BUTTERMILK RANCH DRESSING Gluten Free?

Ingredients

SOYBEAN OIL, WATER, CREAM, VINEGAR, SUGAR, EGG YOLKS, BUTTERMILK, SALT, CONTAINS LESS THAN 2% OF SWEET WHEY POWDER, MODIFIED CORNSTARCH, MONOSODIUM GLUTAMATE, GARLIC*, PHOSPHORIC ACID, XANTHAN GUM, PARSLEY*, NATURAL FLAVOR, ONIONS*, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SODIUM BENZOATE AND POTASSIUM SORBATE (TO PROTECT FRESHNESS).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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