Is BUTTERMILK & SOUR CREAM MASHED POTATOES, BUTTERMILK & SOUR CREAM Gluten Free?

Ingredients

Potatoes, Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Modified Food Starch, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono And Di-Glycerides, Salt, Vitamin A Palmitate, Vitamin D3), Butter (Sweet Cream [Milk], Salt), Sour Cream (Pasteurized Cultured Cream [Milk], Enzymes), Whole Milk, Salt, Potassium Sorbate (Preservative), Mono-And Diglycerides, Chives, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

BUTTERMILK & SOUR CREAM MASHED POTATOES, BUTTERMILK & SOUR CREAM is available at 1 retailer

About this product

Vegetable · Frozen