Is BUTTERNUT SQUASH FILLED RAVIOLI IN A BUTTER & SAGE SAUCE, BUTTERNUT SQUASH Gluten Free?

Ingredients

Cooked Ravioli (Water, Durum Flour Enriched (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan), Butternut Squash, Parmesan Cheese (Pasteurized Part- Skim Milk, Cheese Cultures, Salt, Enzymes), Wheat Protein Isolate, Whole Eggs, Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Brown Sugar, Egg Whites, Refinery Syrup, Butternut Squash Powder (Butternut Squash, Corn Starch, Sunflower Lecithin), Salt, Nutmeg, Ground Cinnamon, Honey, Black Pepper, Parsley, Beta Carotene (Color)), Sauce (Water, Butter, Sunflower Oil, Hard Grating Cheese (Milk, Salt, Enzymes, Egg White Lysozyme (To Preserve Freshness)), Corn Starch, Sage, Vegetable Fiber Blend (Pea, Potato, Psyllium Extract, Seaweed), Salt, Lactic Acid, Natural Flavors), Contains: Egg, Milk, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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