Is BUTTERNUT SQUASH TRADITIONAL RECIPE WITH TENDER SQUASH Vegetarian?
Description
Sweet, mildly nutty flavor and consistently tender, fork soft texture make this prepared squash suitable as a warm side, a base for soups or casseroles, or mashed alongside roasted meats. Customer reviews commonly note reliable tenderness, authentic homemade taste, and convenient preparation, while occasional comments mention slightly variable seasoning levels.
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Description
Sweet, mildly nutty flavor and consistently tender, fork soft texture make this prepared squash suitable as a warm side, a base for soups or casseroles, or mashed alongside roasted meats. Customer reviews commonly note reliable tenderness, authentic homemade taste, and convenient preparation, while occasional comments mention slightly variable seasoning levels.
Ingredients
Cooked Squash, Margarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Mono & Diglycerides, Sodium Benzoate Added As A , Artificial Flavor, Vitamin A Palmitate, Beta Carotene (Color)), Water, Salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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