Is BUTTERSCOTCH FLAVOR PREMIUM POPCORN, BUTTERSCOTCH Gluten Free?


Ingredients
CORN SYRUP, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN, SUNFLOWER LECITHIN, VANILLA), SUGAR, BUTTER (CREAM [MILK], SALT), POPCORN, WATER, ALMONDS, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR COCOA BUTTER, BUTTER OIL [MILK], SOY LECITHIN, SUNFLOWER LECITHIN, VANILLA, MILK TRACES), CASHEWS (WITH PEANUT OIL AND/OR COTTONSEED OIL), BROWN SUGAR, NATURAL FLAVOR (WITH SOYBEAN OIL), SOY LECITHIN, SALT, ARTIFICIAL COLOR (MEDIUM CHAIN TRIGLYCERIDES, YELLOW #6 LAKE, YELLOW #5 LAKE BLUE #2 LAKE, SOY LECITHIN), BHA/BHT IN CORN OIL TO RETARD OXIDATION.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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