Is BUTTERSCOTCH REDUCED FAT ICE CREAM BARS DIPPED IN BUTTERSCOTCH FLAVORED COATING, BUTTERSCOTCH Dairy Free?

Ingredients

INGREDIENTS: REDUCED FAT ICE CREAM: MILK FAT AND NONFAT MILK, SUGAR, WHEY, CORN SYRUP, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, CARAMEL COLOR, VITAMIN A PALMITATE, COATING: COCONUT OIL, POWDERED SUGAR (SUGAR, CORN STARCH), SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR. SALT, YELLOW #5 LAKE, YELLOW #6 LAKE, RED #40 LAKE, BLUE #2 LAKE, NONFAT MILK.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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