Is BUTTERY FLAVORED MASHED POTATO, BUTTERY Vegetarian?
Description
Buttery Flavored Mashed Potato Buttery is a homemade product made from 100% real Idaho potatoes. With a cooking time of just 4 minutes, it offers a quick and easy solution for those craving delicious mashed potatoes. The butter used in this product is also real and sourced from Idaho, enhancing the authentic flavor. People appreciate the simplicity and convenience of these potatoes, as well as the great taste they offer. Overall, Buttery Flavored Mashed Potato Buttery combines the goodness of real potatoes and butter to provide a satisfying and flavorful side dish.
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Description
Buttery Flavored Mashed Potato Buttery is a homemade product made from 100% real Idaho potatoes. With a cooking time of just 4 minutes, it offers a quick and easy solution for those craving delicious mashed potatoes. The butter used in this product is also real and sourced from Idaho, enhancing the authentic flavor. People appreciate the simplicity and convenience of these potatoes, as well as the great taste they offer. Overall, Buttery Flavored Mashed Potato Buttery combines the goodness of real potatoes and butter to provide a satisfying and flavorful side dish.
Ingredients
POTATO, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, NATURAL BUTTER FLAVOR, CANOLA OIL, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM STEAROYL-2-LACTYLATE, DIPOTASSIUM PHOSPHATE, SPICE, TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.